Stir-Fry

Pad Med Ma Muang (Cashew Nut Curry)

The Cashew Nut Curry (ผัดเม็ดมะม่วง) or Pad Med Ma muang is a real favorite for Thai’s and farang alike. This is not a...

Read more

Curry, Stir-Fry

Pad Priaw Waan (Sweet & Sour Curry)

Sweet and sour dishes have been around in Asia for eons, often originating from China but travelling all over; and are a very popular dish in Thailand. Often...

Read more

Snacks & Sharing, Stir-Fry

Pad Thai (Glass Noodles Version)

Pad Thai is possibly one of the most popular dishes amongst new travelers in the kingdom of Thailand, and it seems to be a top pick as a evening snack for a...

Read more

Snacks & Sharing

Purple Cabbage Spring Roll (Gluten Free)

Gluten free vermicelli glass noodles, mushrooms, carrot, cabbage and purple cabbage make up this gluten free spring roll which can be deep or shallow fried in...

Read more